Special 3-Course Menu
(Includes a Christmas-Inspired Welcome Cocktail)
Started: Costa Rican Green Bean Gratin; Green Beans from local farms, light bechamel sauce, crispy shallots and Costa Rican cheese
Main: Roasted Turkey Ballotine with Cranberry-Chipotle Sauce and Sweet Potato Purée
Dessert: Apple Pie with Vanilla Ice Cream